3150 E Imperial Hwy, Suite 100, Lynwood, CA 90262 - Tel: 310.537.8800 - FAX: 310.868.5328
Menu
Entradas / Appetizers
Camarones al Coco
Four coconut shrimp with mango jalapeño sauce - $7.95
Aguacate relleno de Ceviche
Half avocado filled with fish ceviche - $7.95
Ceviche Estilo “La Huasteca”
Shrimp and fish, marinated with lemon, jalapeno and cilantro - $7.95
Guacamole
Chunky traditional guacamole served in a corn tortilla basket with
onions, cilantro and chips - $6.95
Empanadas de Flor de Calabaza y Queso
Two Corn tortillas filled with squash blossom and cheese - $7.95
Nachos Mexicanos
Chicken or Beef served with beans, sour creme, pico de gallo, guacamole
and melted cheese - $13.95
Queso Fundido
Cheese melts with a choice of ingredient Choice of one: Mushrooms, jalapeno, Chipotle, Chorizo, Shrimp, or chile poblano strips - $9.95
Quesadilla de Pollo o Rajas Poblanas
Flour tortilla filled with cheese and shredded chicken or chile poblano strips - $8.95
Tradicional Cocktel de Camarón
Shrimp cocktail with homemade sauce, garnished with avocado,
olive oil and pico de gallo - $9.95
Panucho
Corn tortilla, filled with black beans, topped with cochinita pibil and cured onions - $3.00
Salsa Maya en su Piña
A spicy sauce with chile habanero and pineapple cubes served in a half
of pineapple with chips - $7.95
Tacos
Pescado / Grilled Fish topped with pico de gallo, cabbage and chipotle dressing - $3.00
Camarón / Grilled Shrimp topped with pico de gallo, cabbage and chipotle dressing - $3.00
Carne Asada / Beef served with a side of pico de gallo - $3.00
Cochinita Pibil / Marinated Pork in sour orange juice - $3.00
Tinga / Shredded Beef cooked with chipotle sauce - $3.00
Ensaladas / Salads
Ensalada de Nopales
Cactus salad with tomatoes, cilantro, onions, oregano and tuna vinaigrette - $6.95
Ensalada Cesar
Romaine heart with homemade dressing and parmesan crackle - $6.95
With Chicken - $9.95
With shrimp - $12.95
Ensalada de Lechugas Mixtas
Baby mixed green with mango chipotle dressing - $6.95
Sopas / Soups
Tradicional sopa de Tortilla
Fried julienne corn tortilla, cubes of panela cheese and a slice of avocado - $5.00
Consomé Ranchero
Consomme enhanced with epazote and jalapeño, garnished with pico de gallo,
chicken and a slice of avocado - $5.00
Huatape de Camarón
Shrimp soup with green tomato and chile Serrano - $6.95
Traditional sopa de Fideo
Vermicelli Pasta served with tomato broth and pico de gallo - $5.00
Puchero Vaquero
Dry meat, plantain banana, vegetables and chaya leaves - $5.00
Caldo de Piedra
Sea Food and vegetables soup boiled with flamed rocks - $6.95
Sopa del Dia
Soup of the day, please ask your server - $6.95
Clásicos de Nuestra Tierra
Enmoladas Poblanas
Two enmoladas filled with chicken, mole poblano, garnished with sesame seed
and red onion, served with red rice and beans - - $10.95
Enchiladas “La Huasteca”
Two enchiladas filled with chicken, smothered with tomatillo sauce and melted
Monterey cheese, served with red rice and beans - $12.95
Enchiladas Potosinas
Two red enchiladas filled with chicken, topped with guajillo sauce, served with
white rice and beans - 10.95
Enchiladas Puerto Escondido
Two Seafood enchiladas filled with salmon, shrimp and scallops, smothered in the
Chef’s special red sauce, served with rice - $14.95
Enfrijoladas con Cecina
Two corn tortillas filled with cheese smothered in black bean sauce served with
dry meat and guacamole - $14.95
Comida del Mar / Seafood
Salmón con salsa de arándano perfumado con tequila
Fillet of Salmon with cranberry sauce enhanced with tequila, served with white rice and vegetables - $17.95
Salmón con Salsa Poblana
Fillet of salmon with poblano chile sauce, served with rice and vegetables - $17.95
Salmón en Mole de Pistache
Salmon filet smothered with mole pistachio nuts, served with rice and vegetables - $17.95
“Tikin-Xik” Pescado estilo Yucateco
Yucateco white fish style, wrapped in a banana leaf, marinated in achiote and spices served with rice and vegetables - $16.95
Pescado a la Veracruzana
White fish smothered with Veracruzana sauce, served with rice and vegetables - $16.95
Pescado al Perejil
White fish smothered with mushrooms and parsley, served with
white rice and vegetables - $16.95
Camarones Isla Mujeres
Sauteed shrimp served with a chilled olive oil, chile serrano sauce over a bed of mashed potato garnished with fried plantain and sesame seed - $17.95
Camarones a la Diabla
Sauteed shrimps with spicy habanero chile sauce, over a bed of rice and vegetables - $17.95
Camarones al Tequila
Sauteed Shrimps flambe with Tequila sauce, over a bed of rice and vegetables - $17.95
Camarones al Mojo de Ajo
Sauteed shrimps smothered with garlic and guajillo sauce, over a bed of rice and vegetables - $17.95
Camarones al Café
Sauteed shrimps smothered with coffee mole, over a bed of rice, garnished with honey dew and mint - $17.95
Camarones Aguachile
Marinated shrimps in lemon juice, cilantro and chile Serrano sauce served with cucumber - $17.95
Camarones a la Mariposa
Shrimp stuffed with cheese, rolled in bacon, over a bed of rice and vegetables - $18.95
Selección Vegetariana / Vegetarian Selection
Chile Relleno Vegetariano
Chile pasilla filled with cheese and vegetables over a bed of rice in tomato sauce - $12.95
El Tradicional Chile Relleno
Chile pasilla filled with fresh cheese over a bed of rice in tomato sauce - $12.95
Hongo Portobello
Mushroom Portobello filled with spinach, purple onion, corn and melted cheese over a bed of rice in tomato sauce - $14.95
Los Favoritos de Nuestra Tierra
Frida Kahlo
Chicken breast smothered with a green and red pipián sauce, served with rice and vegetables - $14.95
Pollo Xacuane
Chicken breast stuffed with shrimps and refried beans smothered with holy leaf sauce - $14.95
Pollo en Mole Poblano
Chicken breast smothered with our homemade mole poblano - $13.95
Pollo en Mole de Tamarindo
Chicken breast in a unique tamarind mole served with rice and vegetables - $13.95
Pollo en salsa “Huasteca”
Chicken breast with our signature house tomatillo sauce, served with rice and vegetables - $13.95
Pollo con Mostaza y Chipotle
Chicken breast with mustard/chipotle sauce, served with rice & vegetables - $13.95
Pollo Velo de Novia
Chicken breast with a unique white mole with white chocolate and spices - $13.95
“Poc-Chuc” Platillo Yucateco
Pork meat served with black pork beans, grilled onions and sliced chile in cream - $16.95
Puerco en Mole Mancha Manteles
Fillet of Pork in a unique mole manchamanteles, garnished with grilled pineapple and plantain, over a bed of rice - $14.95
Puerco en Mole Poblano
Fillet of Pork smothered with our homemade mole poblano - $14.95
Codorniz en Mole Negro Oaxaqueño
Cornish Hen smothered in Oaxaca mole, garnished with grilled pineapple and plantain, served with white rice and vegetables- $14.95
Barbacoa de Borrego “Platillo del Jefe”
Shredded Lamb meat marinated in mescal, cooked in its juice, served over a plantain leaf with beans and a side of consomme with garbanzo beans - $17.95
Moles de los Dioses
Beef Medallions of center cut filet smothered with huitlacoche sauce and melted cheese, over a bed of poblano mashed potato and vegetables - $17.95
Medallón al Tomatillo Chipotle
Beef Medallion of center cut filet smothered with our house tomatillo chipotle sauce, over a bed of poblano mashed potato and vegetables - $17.95
Tampiqueña
Carne asada, enmolada, green onions, guacamole and beans - $17.95
Carne Asada “La Huasteca”
Traditional carne asada cut served with guacamole in a tortilla cone, beans, green onions, and grilled cactus - $17.95
Cochinita Pibil “Platillo Yucateco”
Marinated Pork in sour orange juice and achiote over a leaf of plantain, served with red rice and beans - $14.95
Tinga
Shredded beef cooked with our homemade chipotle sauce, served with red rice and beans - $13.95
Chile en Nogada
Chile poblano filled with pork and beef, apples, pears and peaches, topped with walnut sauce and pomegranate (in season) - $14.95
Albóndigas al Chipotle Quemado
Traditional meat balls filled with egg, over a bed of red rice in chipotle sauce - $12.95
Rib eye estilo “La Huasteca”
Rib eye steak over a bed of poblano mashed potato, served with a grilled corn on the cob and charro beans - $17.95
Combinaciones / Combinations
Molcajete Azteca
Rock Stone filled with chicken, beef, pork, chorizo, shrimps, panela cheese, grilled cactus, grilled onion over a hot Mexican sauce, served with beans and rice - $29.95
Parrillada de Mariscos
A Combination of shrimps, fish, octopus and scallops served with rice and pico de gallo - $29.95
Combinación “La Huasteca”
A combination of Filet of beef, pork, chicken and chorizo, served with poblano strips and frijoles charros - $29.95
Poquito
A combination of mini appetizers - $29.95
Sides
Sour Creme - .75 c. Salsa - $1.00
Chiles Torreados - $1.50
Rice - $2.95
Beans - $2.95
Poblano Mashed Potato - $2.95
Guacamole - $2.95
Vegetables - $2.95
Mole - $2.95
Queso Panela - $3.95
Nopal Asado - $3.95
French Fries - $4.95
Cheese Enchilada - $5.00
Chicken or Beef Enchilada - $5.95
Bebidas / Beverages
Agua Del Día
(Please ask your server) - $4.00
Texate (agua de los dioses)
Aphrodisiac drink with corn and cacao (water of the goddesses) - $5.00 Orange juice - $4.00
Jamaica, Tamarindo, Horchata, Piña - $3.50
Coca Cola, Sprite, Diet Coke, Ice tea, Raspberry Ice tea - $3.50
Mexican Chocolate enhanced with cinnamon - $4.00
Café de Olla - $3.00
Regular Coffee and Decaffeinated - $2.50
Cappuccino - $4.00
Mocha - $4.00
Espresso - $3.50
Camarones al Coco
Four coconut shrimp with mango jalapeño sauce - $7.95
Aguacate relleno de Ceviche
Half avocado filled with fish ceviche - $7.95
Ceviche Estilo “La Huasteca”
Shrimp and fish, marinated with lemon, jalapeno and cilantro - $7.95
Guacamole
Chunky traditional guacamole served in a corn tortilla basket with
onions, cilantro and chips - $6.95
Empanadas de Flor de Calabaza y Queso
Two Corn tortillas filled with squash blossom and cheese - $7.95
Nachos Mexicanos
Chicken or Beef served with beans, sour creme, pico de gallo, guacamole
and melted cheese - $13.95
Queso Fundido
Cheese melts with a choice of ingredient Choice of one: Mushrooms, jalapeno, Chipotle, Chorizo, Shrimp, or chile poblano strips - $9.95
Quesadilla de Pollo o Rajas Poblanas
Flour tortilla filled with cheese and shredded chicken or chile poblano strips - $8.95
Tradicional Cocktel de Camarón
Shrimp cocktail with homemade sauce, garnished with avocado,
olive oil and pico de gallo - $9.95
Panucho
Corn tortilla, filled with black beans, topped with cochinita pibil and cured onions - $3.00
Salsa Maya en su Piña
A spicy sauce with chile habanero and pineapple cubes served in a half
of pineapple with chips - $7.95
Tacos
Pescado / Grilled Fish topped with pico de gallo, cabbage and chipotle dressing - $3.00
Camarón / Grilled Shrimp topped with pico de gallo, cabbage and chipotle dressing - $3.00
Carne Asada / Beef served with a side of pico de gallo - $3.00
Cochinita Pibil / Marinated Pork in sour orange juice - $3.00
Tinga / Shredded Beef cooked with chipotle sauce - $3.00
Ensaladas / Salads
Ensalada de Nopales
Cactus salad with tomatoes, cilantro, onions, oregano and tuna vinaigrette - $6.95
Ensalada Cesar
Romaine heart with homemade dressing and parmesan crackle - $6.95
With Chicken - $9.95
With shrimp - $12.95
Ensalada de Lechugas Mixtas
Baby mixed green with mango chipotle dressing - $6.95
Sopas / Soups
Tradicional sopa de Tortilla
Fried julienne corn tortilla, cubes of panela cheese and a slice of avocado - $5.00
Consomé Ranchero
Consomme enhanced with epazote and jalapeño, garnished with pico de gallo,
chicken and a slice of avocado - $5.00
Huatape de Camarón
Shrimp soup with green tomato and chile Serrano - $6.95
Traditional sopa de Fideo
Vermicelli Pasta served with tomato broth and pico de gallo - $5.00
Puchero Vaquero
Dry meat, plantain banana, vegetables and chaya leaves - $5.00
Caldo de Piedra
Sea Food and vegetables soup boiled with flamed rocks - $6.95
Sopa del Dia
Soup of the day, please ask your server - $6.95
Clásicos de Nuestra Tierra
Enmoladas Poblanas
Two enmoladas filled with chicken, mole poblano, garnished with sesame seed
and red onion, served with red rice and beans - - $10.95
Enchiladas “La Huasteca”
Two enchiladas filled with chicken, smothered with tomatillo sauce and melted
Monterey cheese, served with red rice and beans - $12.95
Enchiladas Potosinas
Two red enchiladas filled with chicken, topped with guajillo sauce, served with
white rice and beans - 10.95
Enchiladas Puerto Escondido
Two Seafood enchiladas filled with salmon, shrimp and scallops, smothered in the
Chef’s special red sauce, served with rice - $14.95
Enfrijoladas con Cecina
Two corn tortillas filled with cheese smothered in black bean sauce served with
dry meat and guacamole - $14.95
Comida del Mar / Seafood
Salmón con salsa de arándano perfumado con tequila
Fillet of Salmon with cranberry sauce enhanced with tequila, served with white rice and vegetables - $17.95
Salmón con Salsa Poblana
Fillet of salmon with poblano chile sauce, served with rice and vegetables - $17.95
Salmón en Mole de Pistache
Salmon filet smothered with mole pistachio nuts, served with rice and vegetables - $17.95
“Tikin-Xik” Pescado estilo Yucateco
Yucateco white fish style, wrapped in a banana leaf, marinated in achiote and spices served with rice and vegetables - $16.95
Pescado a la Veracruzana
White fish smothered with Veracruzana sauce, served with rice and vegetables - $16.95
Pescado al Perejil
White fish smothered with mushrooms and parsley, served with
white rice and vegetables - $16.95
Camarones Isla Mujeres
Sauteed shrimp served with a chilled olive oil, chile serrano sauce over a bed of mashed potato garnished with fried plantain and sesame seed - $17.95
Camarones a la Diabla
Sauteed shrimps with spicy habanero chile sauce, over a bed of rice and vegetables - $17.95
Camarones al Tequila
Sauteed Shrimps flambe with Tequila sauce, over a bed of rice and vegetables - $17.95
Camarones al Mojo de Ajo
Sauteed shrimps smothered with garlic and guajillo sauce, over a bed of rice and vegetables - $17.95
Camarones al Café
Sauteed shrimps smothered with coffee mole, over a bed of rice, garnished with honey dew and mint - $17.95
Camarones Aguachile
Marinated shrimps in lemon juice, cilantro and chile Serrano sauce served with cucumber - $17.95
Camarones a la Mariposa
Shrimp stuffed with cheese, rolled in bacon, over a bed of rice and vegetables - $18.95
Selección Vegetariana / Vegetarian Selection
Chile Relleno Vegetariano
Chile pasilla filled with cheese and vegetables over a bed of rice in tomato sauce - $12.95
El Tradicional Chile Relleno
Chile pasilla filled with fresh cheese over a bed of rice in tomato sauce - $12.95
Hongo Portobello
Mushroom Portobello filled with spinach, purple onion, corn and melted cheese over a bed of rice in tomato sauce - $14.95
Los Favoritos de Nuestra Tierra
Frida Kahlo
Chicken breast smothered with a green and red pipián sauce, served with rice and vegetables - $14.95
Pollo Xacuane
Chicken breast stuffed with shrimps and refried beans smothered with holy leaf sauce - $14.95
Pollo en Mole Poblano
Chicken breast smothered with our homemade mole poblano - $13.95
Pollo en Mole de Tamarindo
Chicken breast in a unique tamarind mole served with rice and vegetables - $13.95
Pollo en salsa “Huasteca”
Chicken breast with our signature house tomatillo sauce, served with rice and vegetables - $13.95
Pollo con Mostaza y Chipotle
Chicken breast with mustard/chipotle sauce, served with rice & vegetables - $13.95
Pollo Velo de Novia
Chicken breast with a unique white mole with white chocolate and spices - $13.95
“Poc-Chuc” Platillo Yucateco
Pork meat served with black pork beans, grilled onions and sliced chile in cream - $16.95
Puerco en Mole Mancha Manteles
Fillet of Pork in a unique mole manchamanteles, garnished with grilled pineapple and plantain, over a bed of rice - $14.95
Puerco en Mole Poblano
Fillet of Pork smothered with our homemade mole poblano - $14.95
Codorniz en Mole Negro Oaxaqueño
Cornish Hen smothered in Oaxaca mole, garnished with grilled pineapple and plantain, served with white rice and vegetables- $14.95
Barbacoa de Borrego “Platillo del Jefe”
Shredded Lamb meat marinated in mescal, cooked in its juice, served over a plantain leaf with beans and a side of consomme with garbanzo beans - $17.95
Moles de los Dioses
Beef Medallions of center cut filet smothered with huitlacoche sauce and melted cheese, over a bed of poblano mashed potato and vegetables - $17.95
Medallón al Tomatillo Chipotle
Beef Medallion of center cut filet smothered with our house tomatillo chipotle sauce, over a bed of poblano mashed potato and vegetables - $17.95
Tampiqueña
Carne asada, enmolada, green onions, guacamole and beans - $17.95
Carne Asada “La Huasteca”
Traditional carne asada cut served with guacamole in a tortilla cone, beans, green onions, and grilled cactus - $17.95
Cochinita Pibil “Platillo Yucateco”
Marinated Pork in sour orange juice and achiote over a leaf of plantain, served with red rice and beans - $14.95
Tinga
Shredded beef cooked with our homemade chipotle sauce, served with red rice and beans - $13.95
Chile en Nogada
Chile poblano filled with pork and beef, apples, pears and peaches, topped with walnut sauce and pomegranate (in season) - $14.95
Albóndigas al Chipotle Quemado
Traditional meat balls filled with egg, over a bed of red rice in chipotle sauce - $12.95
Rib eye estilo “La Huasteca”
Rib eye steak over a bed of poblano mashed potato, served with a grilled corn on the cob and charro beans - $17.95
Combinaciones / Combinations
Molcajete Azteca
Rock Stone filled with chicken, beef, pork, chorizo, shrimps, panela cheese, grilled cactus, grilled onion over a hot Mexican sauce, served with beans and rice - $29.95
Parrillada de Mariscos
A Combination of shrimps, fish, octopus and scallops served with rice and pico de gallo - $29.95
Combinación “La Huasteca”
A combination of Filet of beef, pork, chicken and chorizo, served with poblano strips and frijoles charros - $29.95
Poquito
A combination of mini appetizers - $29.95
Sides
Sour Creme - .75 c. Salsa - $1.00
Chiles Torreados - $1.50
Rice - $2.95
Beans - $2.95
Poblano Mashed Potato - $2.95
Guacamole - $2.95
Vegetables - $2.95
Mole - $2.95
Queso Panela - $3.95
Nopal Asado - $3.95
French Fries - $4.95
Cheese Enchilada - $5.00
Chicken or Beef Enchilada - $5.95
Bebidas / Beverages
Agua Del Día
(Please ask your server) - $4.00
Texate (agua de los dioses)
Aphrodisiac drink with corn and cacao (water of the goddesses) - $5.00 Orange juice - $4.00
Jamaica, Tamarindo, Horchata, Piña - $3.50
Coca Cola, Sprite, Diet Coke, Ice tea, Raspberry Ice tea - $3.50
Mexican Chocolate enhanced with cinnamon - $4.00
Café de Olla - $3.00
Regular Coffee and Decaffeinated - $2.50
Cappuccino - $4.00
Mocha - $4.00
Espresso - $3.50